Pastry stuffed with spiced potatoes & peas

Crisps with potatoes & garbanzo covered with yoghurt, mint & tamarind sauce

Paneer cubes grilled with peppers & onions

Delicately spiced and batter-fried shrimp

Combination of freshly baked breads; Aloo Parantha, Onion Kulcha and Naan

Samples of samosa, vegetable pakore and shammi kebab

Batter-fried Okra tempered with ginger & spices

Spiced potatoes & onion patties, served with chickpeas, lightly glazed with tamarind & sweetened yogurt

Potato and florets of cauliflower, fried in our special chickpea batter

Minced lamb & lentil patties, spiced to perfection

Crispy lentil and peppercorn wafers, baked in our tandoori oven

Delicious lentil soup, garnished with rice & chicken

Mixed Veggies (Seasonal)

Mango, lime and chilies pickled with Indian herbs and hot spices

Cream of tomato with grated coconut

Whipped yogurt with bits of cucumber and carrots. Delicately spiced

Sweet mango chutney

Traditional soft bread

Whole wheat bread leavened with melted butter

Stuffed with potatoes, green peas and spices

Traditional naan bread, subtly flavored with select garlic

Stuffed with ground lamb

An unleavened whole wheat bread

A heavenly stuffing of homemade cheese and spices

A delicious bread stuffed with spicy minced onions

A wonderful bread with a bit of mint added for flavor

Chicken marinated in yogurt with freshly ground spices

A mild delicacy of lightly spiced chicken, cooked to perfection on skewers. Enjoyed for its tenderness

Minced lamb mixed with fresh herbs, onions and bell peppers skewered and grilled over charcoal

Fresh Mahi Mahi, lightly marinated, skewered and cooked masterfully over charcoal

Assorted tandoori favorites, chicken tikka, boti kabab, seekh kabab & fish tikka

Tender boneless chicken, lightly marinated & charcoal-grilled

Tender chunks of lamb marinated in yogurt and spices, and charcoal-grilled

Lamb chops marinated with spices, crushed garlic & roasted herbs, skewered & grilled

Barbequed shrimps with a subtle taste of Indian spices

Fresh spinach & homemade cheese cooked with onions and a touch of cream

Potatoes & cauliflower sauteed with spices & herbs

Chickpeas cooked north Indian style with onions, tomatoes & green chilies

Black lentil and red kidney beans slow cooked to a creamy consistency

Vegetable dumplings in a cream based curry sauce

Assorted vegetables cooked with a blend of traditional spices in kadai (wok-like-skillet)

Homemade cheese and garden peas cooked in a creamy curry sauce

Sliced okra, pan grilled seasoned with spices

Baby eggplant (in season) stuffed with spices, sauteed with ginger and garlic

Yellow dal tempered with onions & spices

Homemade cheese sauteed with onions, tomatoes & bell peppers

A puree of baked eggplant sauteed with onions, garden peas and tomatoes. A must for lovers of Indian vegetables

A blend of fresh garden vegetables in an aromatic cream sauce

Homemade cheese cooked in a spicy tomato sauce with a touch of cream. A divine buttery taste

Traditional curry sauce made with onions, tomatoes, garlic, ginger, spices and condiments

A tomato-based butter cream sauce seasoned with herbs, spices and nuts

An aromatic mild curry made with cream

Southern specialty of Julienne of meat, coconut slices and spices. Hot & spicy

Classic Indian pureed spinach cooked with roasted cumin, garlic and spices. Touch of cream

Hot and zesty curry sauce with potatoes

Diced bell peppers, onions and tomatoes sauteed with curry spices

Paneer Kulcha, Barra Kaba, Fish Tikka, Chicken Tikka (1st Course) Chicken Tikka Makhni, Lamb Roganjosh, Saag Paneer, Raita, Pilaf Rice, Onion Kulcha (2nd Course)

Shahi Rasmalai (3rd Course)

Vegetable Pakore and Samose - Saag Paneer, Malai, Kofta, Dal Makhni, Raita and Pilaf Rice, Naan and Roti - Badame Kheer

Coke, Diet Coke, Sprite, Dr. Pepper

Republic of Tea - bottled beverages

Homemade Indian style ice cream

A traditional dessert of pastry balls served warm in cardamom and honey syrup

A rice pudding with a divine taste

Creamed cheese patties served in reduced milk sauce

A carrot delicacy served warm